Recipe: Chicken Stir Fry Skillet

I’ll be honest – we rarely cook Asian-inspired food at home.  It’s just not our favorite food genre.  However, I had a taste for it recently and decided to branch out and create a meal that would please the entire family…and it did.

Because we don’t cook a lot of Asian dishes in our household, I naturally don’t have a wok.  So, I had to improvise and use what I had.  In fact, it’s the complete opposite of a wok, but it’s my go-to pan for ultimate flavor and heat control.  I used my trusty wrought iron skillet and it didn’t disappoint.

This recipe is extremely versatile.  Use whatever vegetables you have on hand and make it your own!

Enjoy!

Chicken Stir Fry Skillet

Recipe_Chicken Stir Fry Skillet

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